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Slow Cooker Copycat Wendy's Chili

Renee P.
  • minutes
  • Serves 6

INGREDIENTS

1 tbsp

olive oil

2 lb

ground beef (85% Lean)

2

stalks celery (small diced)

1

large sweet onion (small diced)

1/2 cup

green bell pepper (small diced)

42 oz

cans Stewed Tomatoes (3 cans)

10 oz

can condensed Tomato Soup (1 can)

1 cup

water

14 oz

can tomato sauce

1 1/4 oz

packages of MILD chili seasonings

1 oz

can red kidney beans (rinsed and drained)

1 oz

can of pinto beans (rinsed and drained)

salt and pepper (to taste)

shredded white cheddar cheese (for garnish, if desired)