INGREDIENTS
1/4 cup
butter or margarine
1/4 cup
sifted flour
1 cup
chicken broth
1 cup
milk
3/4 tsp
salt
1/8 tsp
white pepper
1/4 cup
grated Parmesan cheese
3 tbsp
dry sherry or an unfiltered apple cider if you prefer not to use the alcohol
1
head broccoli (about 1½ pounds trimmed and chopped)
3
cooked chicken breasts (about 1- 1½ pounds, cut into small pieces)
1 cup
shredded Cheddar / Monterey Jack Cheese
1/2 cup
heavy cream