INGREDIENTS
20
wonton wrappers
1 lb
pork roast
4 tsp
liquid smoke
2 tsp
sea salt
2 cups
broccoli slaw
1/2
red onion thinly sliced
1/4 cup
cilantro roughly chopped
SAUCE:
1/2 cup
ketchup
1/2 cup
soy sauce
2/3 cup
pineapple juice
2 tsp
garlic minced
2 tbsp
brown sugar
1/4 tsp
fresh ginger