Cauliflower Grits and Shrimp Recipe

INGREDIENTS

4 cups

cauliflower rice (about 1 head of cauliflower)

1 lb

shrimp (peeled and deveined)

2 1/2 tbsp

olive oil

1 tbsp

Cajun spice

1/2 cup

diced onion

garlic cloves (minced)

1 cup

sharp cheddar cheese (shredded)

slices cooked and crumbled bacon (or turkey bacon)

1/4 cup

green onion (chopped)