Favoreats
Favoreats LLC
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INGREDIENTS
200 g
/ 2 cups almond flour (or ground almonds)
250 g
dark chocolate (90% cocoa solids)
175 g
butter (unsalted )
100 milliliters
cream
150 g
dates ((8 dates))
5
eggs
100 g
/ 1/2 cup granulated sweetener
1 tsp
baking powder
3
cardamom pods (outer shell removed)
2 tsp
cinnamon
1/4 tsp
cloves (ground)
6
cinnamon sticks
20
blanched almonds