Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 lb
pork loin (lean, boneless)
2 tbsp
cornstarch (or arrowroot)
1/2 cup
Honeyville Almond Flour
1 tsp
dried parsley
1/8 tsp
salt
a few pepper
1/2 cup
wine
2 cloves
garlic (minced)
1/2 cup
chicken broth ((or more as needed))
1/3 cup
lemon juice
2 tbsp
whole capers
2 tbsp
chopped fresh parsley
salt and pepper
oil for frying
thinly sliced lemon for garnish