Favoreats
Favoreats LLC
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INGREDIENTS
1/2 lb
gruyere cheese (shredded or cubbed)
1/2 lb
mozzarella cheese (shredded or cubbed)
2 tbsp
gluten free flour blend
1 tsp
salt
1 cup
cooked spinach
1 cup
dry white wine
1
large leek, sliced thinly
2 tbsp
butter
1 clove
garlic, minced