Low Carb Almond Flour Tart Crust With Shredded Coconut

INGREDIENTS

1 1/2 cups

Honeyville Almond Flour

1 cup

Bob's Red Mill Shredded Coconut

1/3 cup

whey protein powder ((I use Isopure zero carb))

2 tbsp

Sukrin 1 (or Swerve Granulated), (powdered)

1/4 tsp

baking soda

1/4 tsp

salt

3 tbsp

oil

1/4 cup

coconut milk ((full fat from a can))