INGREDIENTS
2 cups
cooked diced or shredded chicken
1 cup
diced ham or sliced ham lunch meat
1 cup
shredded swiss (monterey jack or mozzarella cheese)
4 oz
cream cheese
1/4 cup
butter
1 tsp
garlic
1 cup
milk or half and half
1/3 cup
grated parmesan cheese
1/2 cup
breadcrumbs
1/4 cup
grated parmesan cheese
2 tbsp
melted butter