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Low Carb Carrot Cake Cream Cheese Muffins

Lisa | Low Carb Yum
  • 40 minutes
  • Serves 12

INGREDIENTS

4

eggs (separated)

1 tsp

cream of tartar

1/4 cup

powdered erythritol (or Swerve)

1/4 tsp

stevia extract powder

1/2 cup

almond flour

1/2 cup

oat fiber

3/4 cup

carrots

1/2 tsp

baking powder

1/4 cup

almond milk

1/4 cup

oil

1 tsp

allspice

1 tsp

cinnamon

1/4 cup

chopped pecans

8 oz

cream cheese

1

egg

1 tbsp

coconut flour

1/4 cup

powdered erythritol (or Swerve)

1/4 tsp

stevia extract powder

1/2 tsp

vanilla extract