INGREDIENTS
2
Eggs
2 tbsp
Maple syrup
1 tsp
Baking powder
1/4 tsp
Baking soda
1/4 cup
Brown sugar
1 1/2 tsp
Cinnamon
1 3/4 cups
Flour
1
Maple icing
1/2 cup
Powdered sugar
1/2 tsp
Salt
3/4 cup
Sugar
1 tsp
Vanilla extract
1/2 cup
Pecans
1
Cake
11/16 cup
Butter
2 tbsp
Milk
1/2 cup
Sour cream