INGREDIENTS
1 1/2 cups
whole wheat flour
2 tsp
baking powder
1 tsp
kosher salt
1/2 cup
organic cane sugar
2 tbsp
ground flax (+1/4 cup water)
4
ripe bananas, mashed
1 tsp
vanilla
1/2 cup
unsweetened almond milk
1/2 cup
walnuts
1 cup
frozen blueberries