INGREDIENTS
3
Chicken breasts, boneless skinless cooked and shredded or diced
1 tsp
Garlic powder
10 1/2 oz
1 10 1/2 oz can cream of chicken soup
10 1/2 oz
1 10 1/2 oz can cream of mushroom soup
1
box Elbow macaroni
1/2 tsp
Pepper
1 tbsp
Olive oil
1 1/2 cups
Panko bread crumbs or regular bread crumbs
8 oz
Cheddar cheese
1 cup
Milk