INGREDIENTS
2 1/4 cups
all-purpose flour
2 tsp
baking powder
1/2 tsp
salt
3/4 cup
unsalted butter (room temperature)
1 1/2 cups
granulated sugar
3
large eggs (room temperature)
1 1/2 tsp
vanilla
1 cup
buttermilk (room temperature)
3/4 cup
mini chocolate chips (tossed in 1 Tbsp flour)
1 1/2 cups
unsalted butter (room temperature)
4 cups
powdered sugar (sifted)
1/2 cup
Dutch-processed cocoa powder (sifted)
4 tbsp
heavy whipping cream (room temperature)
1 tsp
vanilla
8 oz
semi-sweet chocolate chips (melted, cooled)