Easy Pasta Salad with Bacon & Peas

INGREDIENTS

16 oz

Pasta (your preferred pasta)

2 cups

Fresh Shelled English Peas

1 cup

Cooked Bacon - chopped

1 cup

Celery - chopped (approx 4 stalks)

4 oz

Medium Cheddar Cheese - cubed

1 cup

Mayonnaise

1 cup

Plain Greek Yogurt (or sour cream)

Salt/Pepper

Fresh Parsley