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Almond Poppy Seed Muffins

Jaclyn, Cooking Classy
  • minutes
  • Serves 12

INGREDIENTS

1 3/4 cups

all-purpose flour

3/4 tsp

baking powder

1/4 tsp

baking soda

1/4 tsp

salt

2 tbsp

poppy seeds

1 cup

granulated sugar

10 tbsp

butter (, softened)

1

large egg

1

large egg yolk

2 1/4 tsp

almond extract

1/2 cup

whole milk

1/2 cup

sour cream

1/4 cup

slivered almonds