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Hamburger and Zucchini Skillet

Julie Evink
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

ground beef

1

medium yellow onion (chopped)

1

small green pepper (seeded and chopped)

3 cloves

garlic (minced)

2 tsp

chili powder

3/4 tsp

salt

1/3 tsp

pepper

3

medium zucchini (cubed)

2

large tomatoes (seeded and diced)

1/4 cup

water

1 cup

uncooked instant brown rice

1 cup

shredded colby jack cheese

1 person Recommend This Recipe