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Crockpot Creamy Chicken Noodle Soup

Chelsea's Messy Apron
  • 190 minutes
  • Serves 8

INGREDIENTS

1 lb

boneless skinless chicken breast

1

small yellow onion

2

stalks celery

2

large carrots

12 oz

frozen corn

1 tbsp

minced garlic

1

container (32 ounces) Swanson® Organic Free-Range Chicken Stock

2

bay leaves

1/2 tsp

EACH: dried thyme, dried basil

1/4 tsp

dried oregano

Salt and pepper (I use 2 teaspoons salt and 1 teaspoon pepper)

8 oz

uncooked medium egg noodles

1/2 cup

unsalted butter

1/2 cup

+ 2 tablespoons white flour

2 cups

whole milk

3 tbsp

fresh parsley