INGREDIENTS
2 cups
Apples, organic
2
Eggs or equivalent egg replacer
2 cups
All-purpose gluten-free flour
1 tsp
Baking powder, gluten-free
1 tsp
Baking soda
1 tsp
Cinnamon, organic
1 cup
Coconut sugar, organic
1 tsp
Sea salt
1 tsp
Vanilla extract
1 tbsp
Apple cider vinegar, unfiltered raw
1/2 cup
Expeller-expressed coconut oil, organic
1/3 cup
Water, filtered