INGREDIENTS
4
Slices Keto Bread (or rolls) (crumbled)
3 tbsp
Butter (melted)
2
stalks Celery (chopped)
1/4 cup
Leeks (chopped)
1/2 tsp
Garlic (minced)
1 tsp
Italian Blend Seasoning (dried)
1/4 tsp
Sage
1/2 tsp
each Salt & Pepper
Olive Oil
1/2 tsp
Celery Seasoning (optional)
1/2 cup
Chicken broth