INGREDIENTS
*Note: Please read all ingredients through before beginning. I have separated ingredients into separate sections, in this recipe.
2 tbsp
butter (melted)
2 tbsp
all-purpose flour
1 cup
chicken broth
1/2 cup
heavy cream
1/4 cup
semi-dry or dry white wine
2 tsp
Dijon mustard
2 tsp
fresh thyme sprigs or ½ teaspoon dried thyme
S & P
1 1/2 cups
fresh breadcrumbs (panko can be used in a pinch)
3 tbsp
unsalted butter (melted)
1/4 tsp
kosher salt
6
boneless skinless chicken breasts
Kosher salt & freshly ground black pepper
8
very thin slices of Ham
8 oz
shredded Gruyere or Swiss cheese
1/4 cup
chicken stock or broth
1/4 cup
dry or semi-dry white wine
1 tsp
fresh thyme leaves or ½ teaspoon dried thyme
2 tbsp
unsalted butter (cut into 8 pieces)