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Slow Cooker Beef Barbacoa

FoodBlogs
  • minutes
  • Serves 4 to 6

INGREDIENTS

2

lbs Beef roast, boneless

1

Bay leaf

1/2 cup

Cilantro, packed leaves

6

large cloves Garlic

1 tsp

Oregano, dried

6 oz

Beef broth

1

Chipotle peppers in adobo

1 tbsp

Tomato paste

2 tbsp

Lime juice, freshly squeezed

2 tsp

Chile powder

2 tsp

Garlic salt

1

Salt & freshly ground black pepper

1 tbsp

Cumin

6 oz

Mexican beer