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Favoreats LLC

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Blackberry Apricot Salad

Dinner at the Zoo
  • 20 minutes
  • Serves 4

INGREDIENTS

4 cups

mixed salad greens

1/2 cup

mixed soft herbs (parsley, mint, dill, cilantro, basil)

1 cup

blackberries

2

apricots (pitted and sliced)

2

ears of cooked corn (kernels sliced off the cobs)

3

small or 2 large roasted yellow beets (roasting directions here)

1/4 cup

crumbled feta cheese

1/4 cup

toasted sliced almonds

For the dressing:

1

large or 2 small ripe apricots (pitted)

2 tbsp

olive oil

1 tbsp

red wine vinegar

1 tbsp

honey

kosher salt and pepper

2 tsp

poppy seeds