INGREDIENTS
2 1/2 cups
all-purpose flour
1/2 tsp
baking soda
1 tsp
salt
1/2 cup
unsalted butter (room temperature)
1/2 cup
smooth peanut butter (not natural)
1/2 cup
granulated sugar
1 cup
light brown sugar (packed)
2
large eggs (room temperature)
2 tsp
vanilla
1/2 cup
smooth peanut butter (not natural)
3 tbsp
unsalted butter (room temperature)
1 cup
powdered sugar (sifted)
2 tbsp
heavy whipping cream
1/2 tsp
vanilla
4 tbsp
water
1/2 cup
granulated sugar
1/2 cup
light corn syrup
2
large egg whites
1/4 tsp
cream of tartar
1/2 tsp
vanilla
chopped peanuts (optional)