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Gnocchi and Meatball Bake

Love Bakes Good Cakes
  • minutes
  • Serves

INGREDIENTS

homemade gnocchi

1 lb

ground beef

1 clove

garlic, minced

1

egg

1/4 cup

milk

1/2 cup

dry breadcrumbs

1 tbsp

fresh parsley

1/2 tsp

salt

1/2 tsp

dried oregano

1/4 tsp

fresh ground pepper

1/4 cup

grated Parmesan cheese

1

jar (23.9 oz.) Bertolli Marinara with Parmigiano-Reggiano

1 cup

Mozzarella cheese, shredded

Chopped parsley, optional

1

pkg. (16 oz.) potato gnocchi

24

frozen meatballs, thawed

1

jar (23.9 oz.) Bertolli Marinara with Parmigiano-Reggiano

1 cup

Mozzarella cheese, shredded

Chopped parsley, optional