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Honey Baked Chicken and Potatoes

Kim Beaulieu of Cravings of a Lunatic
  • 70 minutes
  • Serves 4

INGREDIENTS

4

to 6 chicken thighs

1/2 lb

baby potatoes

3

to 4 tablespoons olive oil

Salt and white pepper

1/2 tsp

nutmeg

4 tbsp

honey (for glazing in the final stage of cooking)

Parsley for garnish (if desired)