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Chicken Bacon Ranch Meatloaf

Julie Evink
  • 65 minutes
  • Serves 4

INGREDIENTS

1 lb

93/7 Gold'n Plump lean ground chicken

1/2 cup

panko bread crumbs

1 tbsp

dried onion

1

pkg ranch dressing mix

1

Real Bacon Bits, reserve 1/4 c. for topping

1

egg (lightly beaten)

1/2 cup

shredded Colby cheese

2 tbsp

ranch dressing