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Favoreats LLC

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Carrots with Creamy Bacon Sauce

Ashley Fehr
  • 20 minutes
  • Serves 6

INGREDIENTS

5

medium carrots (thinly sliced)

3

slices bacon (diced)

2 tbsp

all-purpose flour

1 1/4 cups

milk

1 tsp

salt

1/2 tsp

dried parsley