INGREDIENTS
1/4 cup
lemon juice
1 clove
garlic
3 tbsp
olive oil
1 tsp
maple syrup
1/4 tsp
kosher salt
1/4 tsp
ground black pepper
red pepper flakes
1/2 cup
quinoa
3 cups
chopped broccoli
1 14 ounce can
garbanzo beans, rinsed
1/4 cup
crumbled feta cheese
3 oz
fresh spinach