Favoreats
Favoreats LLC
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INGREDIENTS
4 oz
Bacon, thick-cut
1 1/2
lbs Brussels sprouts
12 oz
Chanterelles or crimini
4 cloves
Garlic
1
Shallot, large
2 tbsp
Lemon juice, fresh
1
Kosher salt and freshly ground black pepper
1 tsp
Red pepper flakes
2 tbsp
Olive oil
2 tbsp
Sherry, dry