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Mediterranean Chopped Salad

Chris Scheuer
  • 0 minutes
  • Serves 4 to 6

INGREDIENTS

2 tbsp

Basil, fresh

2 1/2 cups

Cherry or grape tomatoes

1

medium clove Garlic

1

Lemon, zest of

1 tsp

Oregano, dried

1 1/2 tbsp

Oregano or parsley, fresh

1

Red onion, medium

2 tsp

Rosemary, fresh

1

Seedless cucumber, large

2 tsp

Thyme, fresh

2 tsp

Honey

1/2 cup

Kalamata olives

2 tbsp

Lemon juice, fresh

1 cup

Israeli couscous

1/4 tsp

Black pepper, freshly ground

1/2 tsp

Sea salt

1/4 cup

Olive oil

2 tbsp

Red wine vinegar

5 cups

Water