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Finnish Cardamom Rolls

Joanna Cismaru, Jo Cooks
  • 83 minutes
  • Serves 28

INGREDIENTS

1 cup

milk (lukewarm)

1/2 cup

sugar

4 tsp

active dry yeast

2

eggs

8 tbsp

butter (unsalted, softened)

1 tbsp

cardamom

1/2 tsp

salt

4 cups

all-purpose flour

1/2 cup

sugar

3 tsp

cinnamon

1/4 cup

butter (softened)

1

egg (for egg wash)

Turbinado sugar (for sprinkling over the rolls, or regular sugar)