INGREDIENTS
4
thick-cut uncured bacon slices (, diced)
kosher salt
2
boneless chicken thighs (, skin on)
1 tbsp
olive oil
2 tbsp
minced fresh rosemary
1
head romaine (, chopped into bite-size pieces)
1
bunch watercress
1 cup
cherry tomatoes (, halved)
1/4
red onion (, thinly sliced)
1
large avocado
2 tsp
Dijon mustard
1/4 cup
olive oil
1/4 cup
red wine vinegar
1 tsp
minced fresh rosemary
kosher salt