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Peach Ice Cream Recipe

Robyn Stone | Add a Pinch
  • 35 minutes
  • Serves 2

INGREDIENTS

2

whole peaches (cut in half with pit discarded)

2 tbsp

maple syrup

2 cups

whole milk

1 1/2 cups

whipping cream

1 cup

granulated sugar

1/2 cup

maple syrup

salt

1 tsp

vanilla