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One Pan Garlic Roasted Chicken and Potatoes

Michelle
  • 45 minutes
  • Serves 6

INGREDIENTS

2 lb

baby red potatoes (halved)

6

skinless chicken thighs

1/4 cup

butter (melted)

1 tsp

lemon juice

1 tbsp

minced garlic

2 tbsp

fresh minced parsley

2 tbsp

grated Parmesan cheese

1/2 tsp

dried rosemary

Salt and pepper

1 person Recommend This Recipe