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Brown Sugar-Cranberry Tart

Food & Wine
  • minutes
  • Serves

INGREDIENTS

2 cups

Cranberries

1

Egg yolk, large

2

Eggs, large

1/8 tsp

Almond extract, pure

1/2 cup

Brown sugar

1

Confectioners' sugar

1 1/4 cups

Flour

1 1/2 cups

Granulated sugar

1/4 tsp

Salt

1/3 cup

Sugar

1/4 tsp

Vanilla extract, pure

1

Whipped cream, Lightly sweetened

1 stick

Butter, unsalted

3/8 cup

Half-and-half

1/4 cup

Water