INGREDIENTS
2 cups
Cranberries
1
Egg yolk, large
2
Eggs, large
1/8 tsp
Almond extract, pure
1/2 cup
Brown sugar
1
Confectioners' sugar
1 1/4 cups
Flour
1 1/2 cups
Granulated sugar
1/4 tsp
Salt
1/3 cup
Sugar
1/4 tsp
Vanilla extract, pure
1
Whipped cream, Lightly sweetened
1 stick
Butter, unsalted
3/8 cup
Half-and-half
1/4 cup
Water