INGREDIENTS
1 cup
all-purpose flour plus extra for your work surface
1 pinch
salt
4 tbsp
sugar divided
6 tbsp
unsalted butter
3 tbsp
iced water
2
packs fresh blackberries (12oz each)
1
small-medium sized pear. cut roughly into small cubes
1 tsp
chopped rosemary
3 tbsp
milk