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My Favorite Chocolate Molten Lava Cakes

Mel's Kitchen Cafe
  • 33 minutes
  • Serves 6

INGREDIENTS

3

Egg yolks (about 1.65 ounces), large

3

Eggs (about 5.75 ounces), large

1/2 cup

All-purpose flour

1 1/2 cups

Powdered sugar

1 pinch

Salt

1 cup

Semisweet or bittersweet chocolate

1/2 tsp

Vanilla extract

10 tbsp

Butter


NOTES

  • Grease and coat with sugar not cocoa powder. Cook for 12 minutes. Don’t let sit too long.

    Amy Van Wagenen • 2021-01-04

3 people Recommend This Recipe