INGREDIENTS
3
Egg yolks (about 1.65 ounces), large
3
Eggs (about 5.75 ounces), large
1/2 cup
All-purpose flour
1 1/2 cups
Powdered sugar
1 pinch
Salt
1 cup
Semisweet or bittersweet chocolate
1/2 tsp
Vanilla extract
10 tbsp
Butter
NOTES
Grease and coat with sugar not cocoa powder. Cook for 12 minutes. Don’t let sit too long.
Amy Van Wagenen • 2021-01-04
Perfect