Spinach Artichoke Grilled Cheese

INGREDIENTS

4 oz

. chopped fresh spinach (, rinsed and drained (leave water that clings the the leaves))

1 cup

canned quartered artichoke hearts (, drained and chopped (5.3 oz))

2 cloves

garlic (, minced)

2 tbsp

+ 1 tsp butter

Salt

2 tbsp

sour cream

1 1/3 cups

shredded provolone cheese*

1/4 cup

finely shredded parmesan cheese

slices fresh hearty bread ((such as a La Brea French loaf))