INGREDIENTS
14 oz
Block Firm Tofu
2 tbsp
cooking oil
6 tbsp
coconut sugar (, or white or maple syrup)
6 tbsp
tamari (, or low sodium soy sauce)
3 1/2 tbsp
fresh lime juice
zest of one lime
1
teasp red chili flakes (, omit for toddlers)
3
garlic clove (, minced (optional))
1/2
teasp salt
14
mint leaves (, finely chopped)
8 oz
bok choy
8 oz
broccoli or mushrooms (, or your favorite combination of vegetables, sauteed and cooked through with some vegetable oil)