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Sweet Potato and Kielbasa Skillet (Gluten-Free, Paleo, Whole 30)

North South Blonde
  • 25 minutes
  • Serves 2 to 4

INGREDIENTS

1

Bell pepper

1 tsp

Chives

1 pinch

Garlic powder

1 cup

Spinach

2

Sweet potatoes, medium

1 pinch

Thyme

2

Eggs

1 pinch

Black pepper, ground

1 pinch

Sea salt

1 tbsp

Olive oil

1 cup

Pederson's uncured smoked kielbasa (skinned, cubed)