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Spinach and Swiss Cheese Stuffed Chicken Thighs

Joanna Cismaru, Jo Cooks
  • 60 minutes
  • Serves 6

INGREDIENTS

2

lbs chicken thighs (boneless and skinless )

1/2 tsp

salt (or to taste)

1/2 tsp

pepper (or to taste)

1 tbsp

olive oil

1

medium onion (chopped)

3 1/2 oz

frozen spinach (thawed and chopped)

1 tsp

paprika

3 1/2 oz

Swiss cheese (shredded)

1 tsp

oregano

1/2 cup

white wine

1 oz

swiss cheese