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Mustard BBQ Pulled Pork

Lauren Allen, Tastes Better from Scratch
  • 340 minutes
  • Serves 12

INGREDIENTS

3

lbs pork sirloin roast

1 cup

chicken broth

1 tsp

Morton's Nature's Seasons ((or you can go simple with salt and pepper))

1/4 tsp

garlic salt

3/4 cup

yellow mustard

3/4 cup

brown sugar (, packed)

1/4 cup

white vinegar

1 tbsp

worcestershire

1 1/2 tsp

Tapatio ((or Tobasco))

1 tsp

salt

1 tsp

pepper