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SOUTHWESTERN AVOCADO DIP

Katerina, Diethood
  • 25 minutes
  • Serves 6

INGREDIENTS

2

ripe avocados (peeled and pit removed)

1 cup

light sour cream

1/8 tsp

ground cumin

1/8 tsp

ground chili powder

salt and fresh ground pepper, (to taste)

2 tbsp

lime juice

1 can

black beans, (rinsed)

1 cup

sweet corn kernels

1

tomato (diced)

chopped parsley or cilantro, (for garnish)

Tortilla Chips, (for serving)