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Chicken Milanese with Green Apple Salad

Kelly Senyei
  • 30 minutes
  • Serves 4

INGREDIENTS

4

medium boneless, skinless chicken breasts

1 cup

all-purpose flour

3

large eggs

2 1/2 cups

Panko breadcrumbs

Olive oil

1 tbsp

minced shallots

2 tbsp

Dijon mustard

1/4 cup

freshly squeezed lemon juice

1 tbsp

honey

1/4 cup

olive oil

3 cups

arugula

1

large Granny Smith apple

1/3 cup

shredded Parmesan cheese