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Orange Creamsicle Cupcakes With Orange Salted Caramel Buttercream

Stef
  • minutes
  • Serves 16

INGREDIENTS

3

Orange, zest of

2

Eggs, large

1 1/2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 cup

Brown sugar, light

1/2 cup

Caramel, salted

2 cups

Flour

2 cups

Powdered sugar

1/2 tsp

Salt

2/3 cup

Sugar

2 tsp

Vanilla extract

1 cup

Orange juice, pure

1 15/16 cups

Butter, unsalted

2 tbsp

Heavy whipping cream

2/3 cup

Sour cream, full-fat