INGREDIENTS
2 tbsp
Basil, fresh
3
Garlic cloves
1 28 ounce can
Tomatoes
1
Yellow onion, medium
2 tbsp
Tomato paste
1 lb
Penne pasta
1
Generous pinch Red pepper flakes
1 tsp
Salt
4 tbsp
Butter, unsalted
1 cup
Heavy cream
1/2 cup
Parmesan cheese
1/2 cup
Vodka