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Strawberry Sorbato and Prosecco Floats

Tori Ritchie
  • minutes
  • Serves 8

INGREDIENTS

1 1/2

lbs Strawberries, ripe

1 1/2 tbsp

Lemon juice, fresh

1 pinch

Salt

1 cup

Sugar

3/4 cup

Heavy whipping cream

1

Ice cream maker

1

bottle Prosecco or other sparkling white wine