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Beef-Ale Stew and Green Onion-Buttermilk Dumplings

MyRecipes
  • minutes
  • Serves 6 to 8

INGREDIENTS

4

lbs Beef chuck

3

Carrots, large

1/2 cup

Green onions

8 oz

Mushrooms

2

Onions, large

1

Egg

38 tbsp

All-purpose flour

1/2 tsp

Baking soda

1 tsp

Black pepper, freshly ground

3 3/4 tsp

Salt

2 tbsp

Vegetable oil

4 1/2 tbsp

Butter

3/4 cup

Buttermilk

2

bottles (12 oz. each) ale