INGREDIENTS
2
lbs beef stew meat (cut into 1 in cubes)
1/4 cup
all purpose flour
1/2 tsp
salt
1/4 tsp
pepper
2 cloves
garlic (minced)
1 tsp
paprika
1 tsp
Worcestershire sauce
1 tbsp
dried onion flakes
1 1/2 cups
beef broth
3
potatoes (diced)
4
carrots (sliced)